Product Brand : Cuisinart Model : ICE-35 |
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# List Price : $185.00
# Offer Price : $79.95
# Save Now : $105.05 or 57%
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Cuisinart ICE-35 2-Quart Wooden Ice Cream Maker
From the ManufacturerEasy-lock lid. Mixing arm. Wood veneer bucket. Double-insulated freezer bowl. Quick, easy desserts. The Cuisinart Two-Quart Frozen Yogurt, Ice Cream & Sorbet MakerCool off with a rich ice cream sundae or a fruity homemade sorbet - ready in 25 minutes or less. The Cuisinart 2-quart frozen yogurt, ice cream, and sorbet maker delivers 2 quarts of fast, fabulous, frozen desserts, perfect for a family dinner or a friendly party - each one guarantees a sweet ending. Indulge In Your FavoritesJust imagine any flavor of fresh ice cream, frozen yogurt, or refreshing sorbet, all made in the convenience of your kitchen. Two quarts in just 25 minutes. Quick, Easy DessertsIt's always easy to make fresh, delicious frozen desserts. Just add your ingredients and turn it on. Plus, cleanups are quick and easy with the removable mixing paddle and freezer bowl. Country CharmDesigned with a unique, attractive wood finish, it looks great while in action and as an essential part of your kitchen decor. Features and Benefits
Freezing Time and Bowl PreparationThe freezer bowl must be completely frozen before you begin your recipe. The length of time needed to reach the frozen state depends on how cold your freezer is. For the most convenient frozen desserts and drinks, leave your freezer bowl in the freezer at all times. You can take it out any time for immediate use. In general, freezing time is between 6 hours and 22 hours. To determine whether the bowl is completely frozen, shake it. If you do not hear liquid moving, the cooling liquid is frozen. Before freezing, wash and dry the bowl. Wrap it in a plastic bag to prevent freezer burn. We recommend that you place the freezer bowl in the back of your freezer where it is the coldest. Your freezer should be set to 0°F to ensure proper freezing of all foods. Making Frozen Desserts or Drinks
Adding IngredientsIngredients such as chips and nuts should be added about 5 minutes before the recipe is complete. Once the dessert or drink has began to thicken, add the ingredients through the ingredient spout. Nuts and other ingredients should be no larger than a chocolate chip.
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